Red Maple Catering is a passion project and a chance to build a lifelong relationship with the Vail Valley. Started in 2014, we are service-oriented and passionate food lovers, eager to provide incredible culinary experiences and ready to make your every whim a reality.
Red Maple Catering serves groups from 4 to 1000 plus people, in Vail, Beaver Creek, Edwards, Aspen, Breckenridge, and beyond, and in many different formats. Harrison and his team can provide everything “in” - as in an in-home private chef experience preparing and serving either a plated or family style sit-down breakfast, lunch and/or dinner. The company also caters events such as après-ski receptions with passed hors d’oeuvres, weddings or private parties and celebrations. Additionally, Red Maple can prepare meals or menu items for drop-off or delivery to a client’s door.
Our team has a combined experience of nearly 80 years in the luxury hospitality industry. At Red Maple Catering, we're here to serve you.